Have you ever wondered if it’s time to stock up on food in case of war, a new pandemic, or a general nuclear apocalypse?
But one woman, Rowan McKenzie, is certainly prepared for every possible scenario on the planet.
This American started cooking in 2011, 11 years before the end of the world scheduled for 2012. Since then, Rowan has gradually filled his cupboards with all kinds of foods (especially canned beans) and learned very early to extend their shelf life.
Food is very important, as you also need to have emergency supplies.
Of course, this gloomy vision of the future is not always easy for her, and she is sometimes criticized by acquaintances and family members, who even consider her mentally ill.
In response to these attacks, Mackenzie said, “My friends and family think I’m crazy, but I always tell them that when the time comes, they’ll never think I’m crazy.
In an interview with British newspaper The Mirror, Rowan offered more advice on how to weather this crisis. My best advice is this: don’t panic.
If you buy a little more of certain items each time you shop, you will quickly see progress. There’s nothing like knowing your family is protected in an emergency.
